Keeping in touch with my family and friends on what I am doing, where I am going and what I am thinking.
Monday, September 6, 2010
Why I Am In School
I have been involved in facilities management since I started working over 30 years ago. Beginning as the secretary to the manager of the services group, taking hot and cold calls, as they are known, from employees who were either too hot or too cold or in my view, just being a pain the ass. It was not a friendly world being in facilities during the 70s and 80s especially when you were not in a state of the art building. As a matter of fact, the offices where I worked had window air conditioners, linoleum flooring and ugly desks - and people were allowed to smoke. That was at a magazine where the writers wrote, the cartoonists drew and they didn't care what I did as long as I made them comfortable quietly and at little expense.
That was my first job. I had no experience, no college education but I was ambitious and willing to learn. Many of my friends were not college grads going straight to a job out of high school and working out of a secretarial position to that of your bosses. I knew I wanted to do something more than just listen to these people complain, about their lack of comfort (why didn't they just work and put on a sweater). So I just kept at it and when my boss left, I took the position.
During the 7 years I was the manger, I took classes in Facilities Management, asked questions and relied on my vendors to get me through the projects. Sooner than later, I became very confident in what I was doing, thinking I would be fine in my career as long as I worked my tail off and kept learning. That was then, when one could climb the ladder by outworking everyone else. It wasn't now.
I left the workforce to have children and then went back around 1991. I was lucky as I got my old job back but things changed and while I wanted to go back to work, that old fire was not as bright as it was the first time around. The offices were better maintained with facility planning more of a engineering art than before. Offices were smoke-free (thank heavens) and it was important to know how to work through a real estate contract to know what you could or couldn't do. Again, I learned by diving into it loving this new professional way of handling the property. Facilities work, however isn't understanding of motherhood. I could no longer work till whenever. I had kids and I wanted to go home and have a life. I was mommy first and the job was a means of getting what I wanted out of life. I would have been fine, except there were others who were fresh out of college and would be able to work the hours I use to and suck up to the boss, like I use to. Between a young, enthusiastic college grade and me, the sleep deprived mother of 3, well after a 5 year run, I got laid off.
Even then, I thought I could get by without that college degree. I was still able to find work, but in bad economic times, if the ax was to fall, it was usually on me. At first, I welcomed the opportunity to stay home with the kids and collecting unemployment. I was able to be that girl scout leader, run car pools and participate in school events. But when I wanted to go back to work, it wasn't always that easy. I had to go back to facilities work as it was all I knew, but the competition from those with engineering or architectural degrees was fierce.
The final blow came when in my last job, my position was eliminated and I was told to find another job within the company. I was working as a project manager for construction and did lease administration too. They didn't want that position any more and, as I found out, the skills did not translate to another so easily. I was older and did not have the energy to go out and find another job. I took a lesser position within the company just to stay. I was now working in the accounting group. I realized then, I never really did what I wanted to do - just what I had to do.
It finally got to me. The working world did not care if you had the skills they were looking for. They wanted that degree plus the skills. Fed up and mad, I signed on to an online college. It was great. I did well and 18 months later got my associates degree and a promotion. Still in accounting but working at something I really wanted - that degree. I was in my mid-50s.
Last year was the first time I actually stepped into a classroom. I was the oldest person in the class, maybe in the student body. As I took other courses at the school, I came to find out, the teachers like me. I am not shy so I raise my hand and create dialogue with them and the class. I bring historical experience to the class and they bring the insight into today's world to me. I have learned all about online video gaming through my Media and Technology course (ask me about Everquest, Madden and Farmville). Having never traveled much domestically, I became aware of the beauty of the national parks and the sinister pollution of the Hudson River in the 70s through my environmental science course. I have read about the illegal alien problem that dates back to the early 1800s leading up to today. I am not done but getting there and I refuse to be one of those people my age who does not get what this new technology is all about.
Tomorrow is my first day of class for this new semester. I am a third year student at a local state college working towards a Communication Arts degree in writing. I use to work for a company. Now, I am working for me.
Thursday, July 15, 2010
Shakespeare In The Park
You must know that being a avid New York fan, the event that I so look forward to every year is the annual Shakespeare In The Park performance. Every summer, the Public Theater puts on 2 plays, usually by Shakespeare but not always, that are performed in the Delacorte Theater in Central Park. Part of the reason I go is because I enjoy watching the play but it is also because it is a New York experience that you give up a pound of flesh and a deal of wonder to get these free tickets. Yet, I always go. This year, the repertoire included The Merchant of Venice and the role of Shylock is performed by Al Pacino. If New York is my city, Al Pacino is my actor. I absolutely have to go.
Last time I went to the play in the park, I saw Hair (see post of August 5, 2008). While the play is the thing, the wait on line (not internet online, physically sitting on a line) before copping the tickets can actually amount to a pleasant way to spend 6 hours (weather permitting). You meet people, like you, that have sacrificed sleep, their morning and the rest of the day to do this. Once you take your place, if you have planned your day right, your time is productive and well spent. You read all those periodicals and news articles that were piling up, you take a nap and talk to your line neighbors about other NY events. I look around at the people walking or jogging through the park who look at me and my line mates not understanding the determination. I look back wondering why they aren't at work.
This year, since the show was enhanced with a star, the line was longer and started earlier. Central Park doesn't open until 6 am so, thinking I was safe to leave the house at 5 am, I arrived to find the line started outside the park entrance of 82nd Street and went for about 6 blocks. Unfettered, I took my place and entered the park along with everyone else and found myself further away than I had ever been. The line monitor (security guy) pointed out, however that we were in front of the "Rock of Hope", where those in front of this point had a chance of getting tickets. I had already taken the day off, had all my reading material and my comfy sand chair with me. I took the chance and stayed. So did everyone else.
Alas, things have changed since Hair. Taking a break from my spot, I walked up to the beginning of the line to see who occupied the "sure to get tickets". Strangely, they didn't look like the usual sleepy eyed, rumply clothed theater goers I typically saw. In fact, I questioning whether they really were here for the play or if they thought this was the line for a soup kitchen. A distinct odor of unsanitary sorts permeated the air as I passed them and one of them looked like this:
Even with my liberal, somewhat Pollyanna attitude, I knew, this guy couldn't be here for Shakespeare or Pacino. No. I found out he was one of 10 homeless men hired by what you could call a manager of sorts to wait in line, and get tickets that the manager then sells for a couple of hundred dollars. They slept outside the park (which is what they do most nights anyway), got their tickets and received a percentage of the sale from the manager.
Well it is now 1 pm and the distribution of tickets starts. My neighbors and I know it will be close but we rubbed the Rock of Hope wishing it had the magical powers to help us. We get close. We can't believe they are still giving out tickets. We start to believe and then are stopped. It is over, the monitor announces there are no more tickets. I am deflated - and then realize, we were just 10 people away.
Even with my liberal, somewhat Pollyanna attitude, I knew, this guy couldn't be here for Shakespeare or Pacino. No. I found out he was one of 10 homeless men hired by what you could call a manager of sorts to wait in line, and get tickets that the manager then sells for a couple of hundred dollars. They slept outside the park (which is what they do most nights anyway), got their tickets and received a percentage of the sale from the manager.
Well it is now 1 pm and the distribution of tickets starts. My neighbors and I know it will be close but we rubbed the Rock of Hope wishing it had the magical powers to help us. We get close. We can't believe they are still giving out tickets. We start to believe and then are stopped. It is over, the monitor announces there are no more tickets. I am deflated - and then realize, we were just 10 people away.
Monday, July 5, 2010
It's always NY
Thursday, June 24, 2010
A Tequila Sunrise
People ask what was my favorite place. I can't be that specific. The reason I plan these vacations is to get a little city (Santa Fe), a little country (Sedona), and a little adventure (Durango). I got what I wanted, except for the cowboy boots which I am still hoping to get. They did look great on those women dancing to that country western band in Durango. But then, the dancers to the Cuban band in Santa Fe looked cool too even without the boots. Maybe I really could live away from NYC. For now, I just want to keep traveling.
Monday, May 17, 2010
Psst - I'm from NJ
- The mobsters live like a hedge fund trader making their living terrorizing mom and pop stores, running the waste hauling and construction industry killing whoever pisses them off while hanging out in strip joints every day.
- The Jersey Shore is a destination spot for guidos and guidettes whose family values mean they belong to a tribe of sex driven, well-tanned kids who grow to be in the Soprano family.
- The Housewives of New Jersey who wear bad hairdos, too much make up and throw tables when things are not going their way in the gossipy conversations.



Tuesday, April 27, 2010
Saturday, February 27, 2010
Snow days
There is never a good reason to worry about getting stuck indoors when a nor'easter is heading your way for the second time in 1 month. After the first storm, you should know that running to the store to buy bread you will never use is fruitless. What you should be buying is the ingredients of a wonderful dinner to make easily, giving you time to do something during the day like putting your photo album in order. The best part, all the family is with you at dinner (a rare thing with adult children living at home).
I don't know about you, but I can always grab the attention of anyone with a good meal. snow day meals are a bit special in that everyone seems relaxed in knowing they cannot go anywhere, do not need to go anywhere and find something simple to do, like eating.
The snow dinner consists of:
Lamb Roast:
About 4 lbs leg of lamb, de-boned. Have the butcher roll and tie it.
Marinade for about 5 hours:
1/2 cup olive oil
1 TBS ground coriander
1/2 TBS paprika
1 tsp salt
1/2 tsp pepper
(Note: do not add any citrus like wine or lemon)
Set oven to 425 degrees.
Put lamb in for 25 minutes uncovered
Lower oven temperature to 300 degrees and cook until meat thermometer registers 155 degrees (about 2 hours in total).
Let meat rest for about 15 minutes and carve.
Risotto:
1 onion, chopped
1 cup risotto
1/2 cup white wine
about 2 - 3 cups chicken broth
1 1/2 lemon juice
1/3 cup grated romano cheese
Saute 1 chopped onion in some olive oil
add 1 cup risotto, mix
Add chicken broth 1 ladle at a time until risotto is not hard
add lemon juice
finish with grated cheese.
Let rest about 10 minutes
serve
The end result is a happy me with a happy family, full of good food:
Lovely
- Spinach salad with sauted mushrooms, cucumbers, red onion and roasted beets
- Roast leg of lamb with special Armenian marinade
- Roasted sweet potatoes
- Lemon risotto
- Bag of baby spinach (buy the pre-washed stuff)
- Bunch of beets (do not discard the leaves as they are going into the salad)
- Portabella mushrooms (again, buy pre-sliced but rinse them)
- 1 cucumber, peeled and sliced
- 1 red onion, sliced thin
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